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Packaging description: (Net 5oz) Comes in a free-standing, resealable, moisture-resistant pouch for long-lasting freshness.
Why you'll love it: One of our most popular products, this superior dry marinade is loaded with a healthy blend of Lavender, Red Alae Sea Salt, Macadamia Nuts, and carefully selected herbs and spices to create a culinary necessity for every cook.
Traditionally-Hawaiian, Red Alae Sea Salt is smooth-tasting and acquired through natural evaporation of sea water. It contains Iron-Oxide (a digestible iron from volcanic red clay), has a high trace mineral content, and contains 20% less sodium than table salt.
The Macademia Nut contains no cholesteral and is a high-energy, high-fiber food that is rich in monounsaturated fats (good fats).
How to apply to lifestyle: Lightly sprinkle and rub over poultry, fish, lamb, beef, Tofu, 'Kalua Pig' (a Hawaiian favorite), and vegetables. Enhance sauces, soups, stews, and salads.
Tips: Ideally allow meats to marinate with this herb rub for up to one day in refrigerator before cooking.
Excellent on baked or roasted chicken or turkey which can also be pulled and served chilled over fresh green salads. Sprinkle over baked potatoes and on roasted or grilled root vegetables.
Treat your family to a gourmet breakfast by adding a light sprinkling of Lavender Gourmet Seasoning over goat cheese folded into omelets. Bon Appetit!
Ingredients: Red Alae Salt, Minced Onions, Turbinado Sugar, Garlic, Onion Powder, Macadamia Nut Inamona, Brown Sugar, Lavender, Black Pepper, Basil, Thyme, Rosemary.
In stock
Price: $16.00 |
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