Recipe via keyingredients.me
Prep time: 10 minutes Cook time: 30 minutes
In a large bowl mix together the oats, seeds, almonds, coconut, lavender and sea salt.
In a separate bowl mix together the honey and vanilla. Pour wet ingredients in with the dry, mixing till evenly coated.
Spread mixture on a greased baking sheet.
Bake for 20 minutes, stirring halfway through
Lower heat to 200 degrees. Bake another 10 minutes.
Store in an air tight container for one week or so.